Why avoid gmo foods

Dressings, Dips and Sauces. Sandwiches and Wraps. Budget Friendly Meals. Cooking with Kids. One Pot Meals. Ekahi Ornish. Apply Online. Deli Menus. Super Saver Flyer. Avoiding GMO Foods. Facebook Twitter Pinterest Print. Organic foods are not allowed to use genetically modified seeds.

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Shop Green. Instant Pot Smart Bluetooth. Big Green Purse Approved! Most Popular Posts. Why My Purse is Green. Because I believe…. Home About Shop Privacy Policy. Useful Links. A great deal of controversy surrounds foods that contain genetically modified organisms, or GMOs. Are they safe? Not safe? Should they be regulated or not regulated? Two things are certain: foods containing GMOs are hitting the market at a rapid pace and they are found in most processed foods.

Staying informed on what GMOs are, how they may affect your body, and what foods contain them is all a part of living a healthy, balanced life. GMOs have been in our food supply for more than 20 years. They are made by scientists who have genetically introduced new traits or characteristics to an organism, allowing it to grow faster, look better, taste sweeter, resist herbicides, etc.

While the Food and Drug Administration FDA regulates foods and ingredients made from genetically engineered plants and animals to help ensure that they are safe to eat, some argue that the effects they have on the human body are not fully understood.

These include:. Immune problems. Accelerated aging. Faulty insulin regulations. Changes to major organs and the gastrointestinal system. Another concern is that because these foods are engineered to withstand herbicides , more of the toxic substances are sprayed on the plants, which ultimately increases the trace amounts of herbicides found in foods. Instead, concentrate on eating a heart-healthy diet that is high in fruits and veggies, and low in added sugar and processed foods.